Kaiyo The Kuri Chestnut Wood Japanese Whisky 750ml is a distinctive Japanese whisky finished in rare Kuri chestnut wood casks, delivering a uniquely rich and layered profile.

Kaiyo is known for its innovative maturation process, including ocean aging that exposes the whisky to gentle movement and changing climates at sea. The Kuri expression highlights the influence of Japanese chestnut wood, which imparts deeper spice, nutty warmth, and subtle sweetness compared to traditional oak.

Unchill filtered and bottled at 46 percent alcohol by volume, this whisky offers complexity, texture, and character that stands out in the world of Japanese spirits.

Tasting Notes

Nose: Roasted chestnut, honey, vanilla, and soft baking spice

Palate: Toasted nuts, caramel, dark fruit, oak spice, and hints of cocoa

Finish: Long and warming with lingering spice, nuttiness, and gentle sweetness

FAQ

Q: What makes the Kuri edition unique?
A: It is finished in Japanese Kuri chestnut wood casks, which add rich nutty and spicy character.

Q: Is this whisky chill filtered?
A: No. It is unchill filtered to preserve flavor and texture.

Q: What proof is this bottle?
A: It is bottled at 46 percent alcohol by volume.

Q: What size is this bottle?
A: 750ml.