Magdala is a Mediterranean orange liqueur made by steeping orange peel in grape brandy that is carefully distilled in small batches at the Torres distillery in the Peneds (Barcelona). Ageing in old oak casks produces an aromatic elixir, silky in texture and exceptionally elegant. The recipe for this smooth, exquisite liqueur remains a well-kept secret to this day, closely guarded by our master distiller.

TASTING NOTES
Pale amber colour. Intense and complex aroma. Notes of orange blossom and bitter orange, as well as aromatic herbs. On the palate it has a silky texture, with citrus nuances that give it a persistent and elegant character.